Tao

Nestled at 92 9th Avenue in the heart of Chelsea, New York City, TAO Downtown is a vibrant Pan-Asian restaurant from the TAO Group, renowned for its fusion of Chinese, Japanese, and Thai cuisines. This subterranean hotspot, designed by Rockwell Group, offers a multi-level dining experience with a dramatic ambiance, drawing VIPs, celebrities, and food enthusiasts. Open daily from 5:00 p.m. to 12:00 a.m. (until 1:00 a.m. on Saturday and Sunday), TAO Downtown combines bold flavors with a lively nightclub vibe, making it a premier luxury destination in 2025.

The ambiance at TAO Downtown is captivating, evoking an ancient Asian temple with dragon-scale screens, Chinese calligraphy murals, and a 20-foot Quan Yin statue. The multi-level space, with its weathered brick walls and grand staircase, creates a sense of discovery, perfect for romantic dinners, upscale gatherings, or exclusive private events hosting up to 1,500 guests. Live DJs spin nightly from 8:00 p.m., enhancing the vibrant energy, while impeccable service ensures every guest feels like a VIP, though some reviews note occasional service delays or high costs.

Reservations are highly competitive, requiring bookings up to 30 days in advance via OpenTable or by calling (212) 888-2724, especially for peak evening slots.

TAO Downtown’s menu celebrates Pan-Asian excellence with premium ingredients. Starters include Shrimp Dumplings($18), praised for their delicate flavor, and Tuna Pringle ($22). Mains feature Peking Duck ($98), a crowd favorite, Miso-Glazed Chilean Sea Bass ($49), and Tableside Live King Crab ($750) with Cantonese, Singapore, or Black Pepper preparations. Sushi options like Spicy Tuna Roll ($20) shine, while sides such as Kimchi Fried Rice ($16) add zest. Desserts, including Banana Pudding ($14), pair with cocktails like the Lychee Martini ($16). High pricing is noted, but the quality is exceptional.

With its dramatic decor, exquisite cuisine, and celebrity allure, TAO Downtown is a top-tier New York destination.