"Aria's newest Italian restaurant is a return to old-fashioned glamour and luxury. From the menu to the presentation, there's a real sense of showmanship at Carbone. Chef Mario's crew is a legendary lineup of captains, each tasked with making every meal memorable. Carbone has been the talk of New York City for some time, with Bloomberg News calling it the "Restaurant of the Year." The hand-crafted menu is irresistible, offering an intoxicating mix of original pasta dishes and old world favorites. From the pickiest foodies to the most popular chefs, everybody agrees that Carbone is raising the bar with every dish."