Kamikaze · Restaurant · Barcelona
Asian cooking through a Mediterranean lens by Enric Buendia on Carrer del Rossello, Eixample.
Kamikaze is chef Enric Buendia's restaurant on Carrer del Rossello in the Eixample. It holds one MICHELIN star in the MICHELIN Guide Spain 2026. Buendia trained at Mugaritz and Disfrutar, and the team calls its work a silent revolution. In practice that means Asian cooking reinterpreted with Mediterranean produce, with regular nods to Catalan recipes.
The name refers to the Japanese idea of a divine wind, and the restaurant's own motto speaks of setting sail from west to east to change the way of seeing. The menu arrives as a long sequence of small courses built on seasonal ingredients, with striking presentation.
Two tasting menus are served, Matrix and the longer Matrix Extended. The current Matrix runs through a two-step escabeche with sardine and white clam, char-grilled pil-pil, hot and sour fricando, kinilaw crab, Catalan-style gomadare, shiso prawn and lavender quail. The extended menu adds sole with toasted miso, a squid noodle, and ratafia with blue cheese. MICHELIN's inspectors also single out the roasted garlic empanada, the umeboshi mackerel and the Peking mushroom, marinated Chinese-style.
Dinner is served Tuesday to Saturday from 19:00 to 23:00, and lunch Wednesday to Saturday from 13:00 to 15:30. The restaurant closes on Sunday and Monday, and tables are booked online.
Address: Carrer del Rossello 197, Eixample, 08036 Barcelona, Barcelona
Kamikaze takes reservations through TheFork. This MyRSVP guide covers the room, what it is known for and when to go in Barcelona; use the booking link on this page to reserve direct.
Hours of operation
- Monday: Closed
- Tuesday: Dinner 19:00 - 23:00
- Wednesday: Lunch 13:00 - 15:30, Dinner 19:00 - 23:00
- Thursday: Lunch 13:00 - 15:30, Dinner 19:00 - 23:00
- Friday: Lunch 13:00 - 15:30, Dinner 19:00 - 23:00
- Saturday: Lunch 13:00 - 15:30, Dinner 19:00 - 23:00
- Sunday: Closed
Frequently asked about Kamikaze
How do I get a reservation at Kamikaze in Barcelona?
Tables at Kamikaze are booked directly with the restaurant. If it is part of a bigger Barcelona plan, our Barcelona partner handles the nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Kamikaze?
Kamikaze is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Kamikaze?
Kamikaze keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Kamikaze located?
Kamikaze is in Barcelona, at Carrer del Rossello 197, Eixample, 08036 Barcelona. MyRSVP can build it into a full Barcelona itinerary alongside the surrounding nightlife.
Other Barcelona venues
- 7 Portes · A Catalan restaurant under the arcades of Passeig d'Isabel II, serving paella and rice dishes since 1836.
- ABaC · Jordi Cruz's tasting menu in a century-old house with a garden on Avinguda del Tibidabo.
- Angle · Jordi Cruz's tasting menus in the first-floor dining room of Hotel Cram in the Eixample.
- Bar Canete · A Raval tapas bar by the Liceu, with a long counter and a kitchen open from 1 pm to midnight.
- Bastian Beach Barcelona · Seasonal beach club by Sant Sebastia beach with Balinese beds, cabanas and an infinity pool.
- Bling Bling Barcelona · Late-night uptown club on Carrer de Tuset with VIP tables overlooking the dance floor, Wednesday to Saturday.
- Boca Grande · A Mediterranean restaurant with a raw bar, a terrace and the Boca Chica cocktail bar at the same address.
- Botafumeiro · A Galician seafood house on Gran de Gracia since 1975, serving from noon to 1 a.m. every day.
- Caelis · Romain Fornell's tasting-menu restaurant with an open kitchen bar at Hotel Ohla Barcelona.
- Cinc Sentits · Jordi Artal's modern Catalan tasting menus on Carrer d'Entenca in the Eixample.
- Cocina Hermanos Torres · The Torres twins' tasting menu, cooked at three open stations in the middle of the dining room.
- Disfrutar · Avant-garde tasting menus from three elBulli-trained chefs, across from the Ninot Market in the Eixample.
Browse all Barcelona venues · Build a custom itinerary · MyRSVP home