Bestia · Restaurant · Los Angeles





Ori Menashe's Italian cooking in a converted Arts District warehouse, open since 2012.
Bestia opened in 2012, when Ori Menashe and Genevieve Gergis took over a vacant warehouse down a dimly lit alley on East 7th Place, at the edge of downtown Los Angeles. More than a decade later, the dining room still feels charged.
The room keeps its industrial bones: exposed brick, steel beams, well-worked concrete, and an open kitchen built around wood-fired cooking. Most nights the chatter fills the space, while out back a leafy courtyard framed by fig trees lets the music drop to a hum. Guests can settle in at the bar for pizza and a beer or bring a big group for a long, multi-course dinner.
Menashe's menu is his own take on Italian classics, with powerful but balanced flavors. Start with the salumi of Italian and Spanish-style cured meats with house pickles and mustard, a Peruvian scallop crudo, or roasted bone marrow with spinach gnocchetti and aged balsamic. Pasta is the heart of the meal: squid ink spaghetti with lobster, serrano and Meyer lemon, and cavatelli alla Norcina with ricotta dumplings, pork sausage and shaved truffles. Pizzas run from a classic margherita to fig and gorgonzola.
Gergis, a self-taught pastry chef who also shaped the look of the restaurant, runs dessert, where a bittersweet chocolate budino tart with salted caramel shares the menu with ricotta fritters and a black mission fig crostata. Dinner runs nightly from 5 to 11pm, and the restaurant closes for most major holidays.
Address: 2121 E 7th Pl, Los Angeles, CA 90021, Los Angeles
Bestia takes reservations through OpenTable. This MyRSVP guide covers the room, what it is known for and when to go in Los Angeles; use the booking link on this page to reserve direct.
Hours of operation
- Monday: 17:00 - 23:00
- Tuesday: 17:00 - 23:00
- Wednesday: 17:00 - 23:00
- Thursday: 17:00 - 23:00
- Friday: 17:00 - 23:00
- Saturday: 17:00 - 23:00
- Sunday: 17:00 - 23:00
Frequently asked about Bestia
How do I get a reservation at Bestia in Los Angeles?
Tables at Bestia are booked directly with the restaurant. If it is part of a bigger Los Angeles plan, our Los Angeles partner handles the beach clubs and nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Bestia?
Bestia is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Bestia?
Bestia keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Bestia located?
Bestia is in Los Angeles, at 2121 E 7th Pl, Los Angeles, CA 90021. MyRSVP can build it into a full Los Angeles itinerary alongside the surrounding nightlife.
Featured in
Other Los Angeles venues
- Bavel · Middle Eastern cooking from Ori Menashe and Genevieve Gergis in an Arts District brick warehouse.
- Cara Cara · All-day rooftop restaurant and bar on the 15th floor of the Downtown L.A. Proper Hotel.
- Casa Madera · Coastal Mexican dining on an open-air patio at The Valorian Los Angeles on the Sunset Strip.
- CUT Beverly Hills · Wolfgang Puck's original CUT steakhouse, designed by Richard Meier, inside the Beverly Wilshire in Beverly Hills.
- Edition Rooftop · Tree-lined rooftop deck at The West Hollywood EDITION on Sunset Boulevard, with Latin plates and mezcal cocktails.
- Exchange LA · Four-story nightclub inside the former Los Angeles Stock Exchange in Downtown LA.
- Girl & The goat · Stephanie Izard's Downtown Los Angeles Girl & the Goat, with shared plates built on California produce.
- Gjelina · Produce-forward cooking, pizza and pasta on Abbot Kinney Boulevard in Venice since 2008
- Hyde Sunset · Sunset Strip dinner room that turns into a nightclub Thursday through Saturday.
- Il Pastaio · The Drago brothers' Sicilian-rooted pasta restaurant on Canon Drive in Beverly Hills
- Jungle Hollywood · Jungle-themed Hollywood nightclub on Cahuenga Boulevard with a heated outdoor patio.
- Mother Wolf · Chef Evan Funke's Roman restaurant in the historic Citizen News building in Hollywood
Browse all Los Angeles venues · Build a custom itinerary · MyRSVP home