Asador Bastian · Restaurant · Chicago
Basque-inspired steakhouse from chef Doug Psaltis in River North's restored 1883 Flair House
Asador Bastian brings the fire-grilled tradition of San Sebastian's asadors to River North, set inside the Flair House, a townhouse originally built in 1883 and brought back to life by chef Doug Psaltis, with pastry chef Hsing Chen. The 2026 edition of the World's 101 Best Steak Restaurants places it No. 15 in the world and No. 2 in North America.
There are two ways to dine. The Bar Room on the ground floor opens daily at 4 PM and welcomes walk-ins for the full menu and a drink. The Dining Room upstairs sits beneath 1930s Murano glass and is reservation-only, and a ten-seat chef's table looks straight into the flames of the asador.
Every steak is cut txuleton style, thick and bone-in, and grilled over white oak charcoal. The breeds rotate, with the current list including True Galiciana, dry-aged Vaca Vieja, and Charolais, and the team guides guests through each one the way a sommelier would a wine list. Starters like Osetra caviar churros and 5J Iberico de Bellota set the tone, tallow fried potatoes and bone marrow potato puree round out the table, and Chen's burnt Basque cheesecake closes it, with an all-Spanish wine list alongside.
The Bar Room runs daily from 4 PM to midnight, and the Dining Room seats Sunday through Wednesday from 4 PM to 10 PM and Thursday through Saturday until 10:30 PM. The recommended dress is smart casual to business casual. Reservations open 30 days in advance.
Address: 214 W Erie St, Chicago, IL 60654, Chicago
Asador Bastian takes reservations through OpenTable. This MyRSVP guide covers the room, what it is known for and when to go in Chicago; use the booking link on this page to reserve direct.
Hours of operation
- Monday: 16:00 - 00:00
- Tuesday: 16:00 - 00:00
- Wednesday: 16:00 - 00:00
- Thursday: 16:00 - 00:00
- Friday: 16:00 - 00:00
- Saturday: 16:00 - 00:00
- Sunday: 16:00 - 00:00
Frequently asked about Asador Bastian
How do I get a reservation at Asador Bastian in Chicago?
Tables at Asador Bastian are booked directly with the restaurant. If it is part of a bigger Chicago plan, our Chicago team handles the nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Asador Bastian?
Asador Bastian is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Asador Bastian?
Asador Bastian keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Asador Bastian located?
Asador Bastian is in Chicago, at 214 W Erie St, Chicago, IL 60654. MyRSVP can build it into a full Chicago itinerary alongside the surrounding nightlife.
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