AITANA · Restaurant · Mexico City





Basque and Spanish cooking with Mexican product, Torre Virreyes
Aitana is the Mediterranean dining room on the first floor of Torre Virreyes, the Pedregal 24 tower on the Lomas de Chapultepec and Molino del Rey line. It opened in 2016 as chef Alberto Ituarte's project, described by the building itself as a space that continues to set trends, and it has settled into the role of lunch and dinner room for the offices and houses around it.
The cooking is Basque and Spanish tradition rebuilt with Mexican product: a pintxos list, Iberico ham, croquettes and classic Spanish plates sit alongside grilled fish, chops and rice courses built from Mexican ingredients.
The room is marble and tile with white glove service and a wide outdoor patio, and it seats both a business lunch crowd and a long dinner crowd from the houses and offices around Torre Virreyes. It also holds private space for groups. Doors open at 1pm and run to 1am Monday through Saturday, and 1pm to 6pm on Sunday.
Book Aitana through the OpenTable button on this page. The restaurant's own site uses a different reservation widget, but OpenTable draws on the same tables.
Address: Pedregal 24, Torre Virreyes, Lomas - Virreyes, Molino del Rey, Miguel Hidalgo, 11000 Ciudad de Mexico, CDMX, Mexico, Mexico City
AITANA takes reservations through OpenTable. This MyRSVP guide covers the room, what it is known for and when to go in Mexico City; use the booking link on this page to reserve direct.
Hours of operation
- Monday: 13:00 - 01:00
- Tuesday: 13:00 - 01:00
- Wednesday: 13:00 - 01:00
- Thursday: 13:00 - 01:00
- Friday: 13:00 - 01:00
- Saturday: 13:00 - 01:00
- Sunday: 13:00 - 18:00
Frequently asked about AITANA
How do I get a reservation at AITANA in Mexico City?
Tables at AITANA are booked directly with the restaurant. If it is part of a bigger Mexico City plan, our Mexico City partner handles the beach clubs and nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at AITANA?
AITANA is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at AITANA?
AITANA keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is AITANA located?
AITANA is in Mexico City, at Pedregal 24, Torre Virreyes, Lomas - Virreyes, Molino del Rey, Miguel Hidalgo, 11000 Ciudad de Mexico, CDMX, Mexico. MyRSVP can build it into a full Mexico City itinerary alongside the surrounding nightlife.
Other Mexico City venues
- Blanco Colima · Porfirian mansion dining and late cocktails
- Botanico · Cactus-filled garden dining in a Condesa casona
- Contramar · The city's definitive seafood lunch since 1998
- El Cardenal · The city's benchmark breakfast, running since 1969
- Em · Lucho Martinez's one Michelin star restaurant in Roma Norte
- Esquina Comun · Seven-table Michelin star restaurant on a Condesa rooftop
- Expendio de Maiz · Michelin star masa counter with no sign and no menu in Roma Norte
- Gaba · Condesa cafe by day, one-star kitchen by night
- Hunan · Lomas landmark for upscale Chinese since 1993
- La Once Mil · The world's only Michelin-starred taqueria, in Lomas de Chapultepec
- Lardo · Elena Reygadas wood oven all day in Condesa
- Masala y Maiz · One Michelin star blending Mexico, India and East Africa in Colonia Centro
Browse all Mexico City venues · Build a custom itinerary · MyRSVP home