Naō

Why we recommend Nao in St Tropez

When guests book a St Tropez nightclub, beach club, or pool day through MyRSVP and ask where to eat around it, Nao is one of the names that comes back most consistently from our team. This page is written as a guide rather than as a reservation listing: the practical details, the signature dishes, the room layout, and the direct route to reserve are all here so you know what to expect before you walk in. Restaurant reservations outside Las Vegas sit with the venues themselves; MyRSVP handles the nightlife and pool-club side of the trip.

What to expect in the room and on the menu

Naō occupies Place des Lices, Saint-Tropez’s most coveted village square, with a lush terrace shaded by plane trees and dressed in walnut wood tables surrounded by Mediterranean greenery. The interior wraps diners in peacock blue, copper, and honey tones, creating an intimate backdrop that shifts nightly into a celebratory hotspot. The menu fuses Japanese precision with Mediterranean ingredients: Gambeto Rossi and Toro with Caviar lead the starters, while Grilled Octopus and Lamb Chops anchor the mains—sushi selections like Dragon Roll showcase pristine fish, and sides like Kimchi Fried Rice add textural contrast. Cocktails lean creative; the wine list skews premium with selections north of €240. The restaurant operates May 23 through September 21, transforming each evening with live musicians and DJs that extend dinner into late-night socializing. Seating flows from early romantic tables to lounge-style lingering, though the summer crush means tables are fiercely contested. The vibe is unmistakably Saint-Tropez: jet-setters, artists, and established regulars occupy the same terrace, each feeling like insiders. Expect the tab to reflect the location and caliber—this is haute casual on the French Riviera’s most glamorous square.

Reservations — how to book Nao

A quick note on how to use this page: Nao sits on our curated St Tropez dining shortlist, but MyRSVP doesn’t hold restaurant inventory here — that concierge service is Las Vegas-only. For the reservation, book direct with the venue on whichever channel they use (their own site, OpenTable, Resy, SevenRooms, or phone). For a nightclub, pool day, or beach club layered into the same St Tropez trip, that is the part where MyRSVP picks up — submit the form on the relevant venue page and we will coordinate that side of the evening with your dinner reservation as the anchor point.

Hours, dress, and planning windows

What to know before you visit Nao. The room operates on these hours: Daily 7:30 PM – 3:00 AM (seasonal). On the dress side: Dress to impress; stylish attire matching the festive Saint-Tropez atmosphere. Peak demand in St Tropez falls around late May through early September, with July and August at peak, sharpest on Pampelonne Beach season, Les Voiles de Saint-Tropez regatta — those are the dates the reservation book closes furthest out. If the main dining room is full on your target date, ask the restaurant about chef’s counter, bar seats or a tasting-menu slot; those formats often stay open days after the primary book has gone.

How MyRSVP helps with the rest of your St Tropez trip

Reserving Nao. Use the restaurant’s own booking channel for the dinner reservation; availability, private dining and chef’s-counter inventory live with the restaurant, not with MyRSVP. Dinner reservations are direct with Nao. For the nightclub, pool day or beach club you’re planning around the meal, submit the MyRSVP form on the relevant venue page and a concierge assigned to that venue will be in touch with pricing, placement and the best area for your group.