Sepia · Chicago
Chef-driven Chicago icon worth a dedicated evening, not a pit stop.
Why we recommend Sepia in Chicago
Sepia is one of the Chicago restaurants we point guests toward when they ask what to eat the night before (or the night after) a reservation with us. Midwest power-dining institution — steakhouse, chef-driven, or Michelin-recognized — and the room is worth a dedicated evening, not a squeezed-in pre-club pit stop. This page is a city-guide write-up: what the restaurant is known for, what to order, when to go, what to expect in the room, and the direct route to book. MyRSVP's concierge service in Chicago specializes in nightclub and pool-club bookings rather than restaurants, so dining reservations here run through the venue itself.
What to expect in the room and on the menu
Executive Chef Andrew Zimmerman helms this Michelin-starred kitchen with a season
Address: 123 N Jefferson St, Chicago, IL 60661, Chicago
Reserve a VIP table at Sepia through the MyRSVP concierge. Submit a request via the form on this page and a host will confirm bottle minimums, arrival timing and any large-group requests within hours. MyRSVP handles Chicago reservations with on-the-ground hosts who book the toughest rooms in the city.
Hours of operation
- Monday: 17:00 – 21:00
- Tuesday: 17:00 – 21:00
- Wednesday: 17:00 – 21:00
- Thursday: 17:00 – 21:00
- Friday: 17:00 – 22:00
- Saturday: 17:00 – 22:00
- Sunday: Closed
Frequently asked about Chicago restaurants
Other Chicago venues
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- Bavette's Steakhouse · Old-school River North steakhouse on West Kinzie, Bavette's.
- Girl & the Goat · Stephanie Izard's James Beard kitchen anchors West Randolph in the West Loop.
- Joy District · Sports parlor, two-floor club, rooftop in River North at Joy District!
- Pequod's Pizza · Caramelized-crust deep dish worth a dedicated evening, Pequod's Pizza!
- RPM Italian · RPM Restaurants' 2012 flagship pasta concept, still a River North power room.
- RPM Steak · Studio K's dark-wood, leather-banquette steakhouse from the RPM team.
- Sound Bar · 20,000 square feet with nine bars and a 4,000 square foot dance floor.
- The Bassment · Parker Hospitality's stage room beneath The Hampton Social on West Hubbard.
- Boka · Chef Lee Wolen's seasonal Michelin-recognized West Loop institution, Boka.
- Prysm · Three zones and a 20-by-20 LED wall, Prysm Chicago at full volume!
- Tao · 34,000 square feet inside an 1892 River North landmark, at Tao!
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