Liu · Restaurant · Bangkok
Cantonese restaurant on level three of Conrad Bangkok on Wireless Road
Liu is the award-winning Cantonese restaurant on level three of Conrad Bangkok at All Seasons Place on Wireless Road. It takes a contemporary approach to classics such as dim sum, barbecue and Chinese seafood, blending traditional China classics with contemporary interpretations of authentic flavor.
Executive Chinese chef Andy Fung, a Hong Kong native who began his career in 1987, leads the kitchen; the current menu credits him with a 37-year career in Chinese cuisine. Lunch runs 11:30 AM to 2:30 PM and centers on all-you-can-eat dim sum, while dinner, from 6 PM to 10 PM, turns to a la carte dishes, barbecue and roasted duck, every day of the week.
The kitchen's own menu describes its Hong Kong Style Roasted Peking Duck as traditionally marinated with salt and Chinese five-spice powder, dried for 24 hours, then roasted in a hanging duck oven. A Thai-style version with extra-crispy skin is also on the menu, alongside Hong Kong pork char siew from the barbecue, bird's nest braised with crab meat and sun-dried scallop, and live seafood cooked to the guest's preference.
The rice and congee list adds Hong Kong style snow fish congee and frog leg congee. The whole roasted duck is made to order and needs two hours notice, worth noting when the reservation is made.
Address: Level 3, Conrad Bangkok, All Seasons Place, 87/3 Wireless Rd, Lumphini, Pathum Wan, Bangkok 10330, Bangkok
Liu takes reservations through TableCheck. This MyRSVP guide covers the room, what it is known for and when to go in Bangkok; use the booking link on this page to reserve direct.
Hours of operation
- Monday: 11:30 - 14:30, 18:00 - 22:00
- Tuesday: 11:30 - 14:30, 18:00 - 22:00
- Wednesday: 11:30 - 14:30, 18:00 - 22:00
- Thursday: 11:30 - 14:30, 18:00 - 22:00
- Friday: 11:30 - 14:30, 18:00 - 22:00
- Saturday: 11:30 - 14:30, 18:00 - 22:00
- Sunday: 11:30 - 14:30, 18:00 - 22:00
Frequently asked about Liu
How do I get a reservation at Liu in Bangkok?
Tables at Liu are booked directly with the restaurant. If it is part of a bigger Bangkok plan, our Bangkok partner handles the beach clubs and nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Liu?
Liu is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Liu?
Liu keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Liu located?
Liu is in Bangkok, at Level 3, Conrad Bangkok, All Seasons Place, 87/3 Wireless Rd, Lumphini, Pathum Wan, Bangkok 10330. MyRSVP can build it into a full Bangkok itinerary alongside the surrounding nightlife.
Featured in
Other Bangkok venues
- Above Eleven · Rooftop bar on the 33rd and 34th floors of Fraser Suites Sukhumvit
- ARTUR · Where classic French cooking and a serious American steakhouse meet under one roof
- Blue Elephant · Blue Elephant has carried royal Thai cuisine around the world since 1980
- Gaa · Restaurant of chef Garima Arora, who in 2024 became the first Indian woman to hold two Michelin stars
- Gaggan · Gaggan Anand's progressive Indian restaurant on Sukhumvit 31
- Issaya Siamese Club · Celebrity chef Ian Kittichai's modern-Thai flagship in a restored 1920s villa in Sathorn
- Le Du · Le Du opened in 2013 and became the cornerstone of Bangkok's new Thai fine-dining movement
- Nahm · One-Michelin-star icon of Thai fine dining at COMO Metropolitan Bangkok, in Sathorn
- Nobu Bangkok · Nobu's Bangkok outpost, atop Empire Tower in Sathorn
- Nusara · Nusara opened in 2020 and is named for the grandmother of chef Thitid 'Ton' Tassanakajohn
- Ojo · Mexican restaurant on the 76th floor of The Standard, Bangkok Mahanakhon
- Potong · Potong opened in 2021 inside chef Pichaya 'Pam' Soontornyanakij's own family building
Browse all Bangkok venues · Build a custom itinerary · MyRSVP home