The Best Restaurants in London 2026
The definitive ranked guide to the best restaurants in London for 2026 - from three-Michelin-star icons to the marquee scene rooms that define a night out.
The best restaurants in London in 2026 span two worlds that rarely sit on the same list - the hushed, three-Michelin-star dining rooms where a tasting menu is the main event, and the marquee scene rooms where the food is superb and the room is the reason you booked six weeks out. This is the cross-cuisine apex guide: our single ranked shortlist of the best restaurants in London right now, drawn from the venues we know best. We have mixed the icons with the heavyweights on purpose, because the real question is not "which cuisine" but "which table is worth the effort." Below, ranked, are the twenty that are.
1. CORE by Clare Smyth
CORE by Clare Smyth holds three Michelin stars and sits, for many, at the very top of London dining. Clare Smyth's contemporary British cooking in Notting Hill turns humble ingredients - the famous potato, a single dressed crab - into plates of astonishing precision and restraint. It is the benchmark against which every other tasting menu in the city is measured, and the room is warm rather than austere. For a landmark occasion, this is the one.
2. The Ledbury
Brett Graham's The Ledbury returned to three Michelin stars and reclaimed its place as one of London's essential destinations. The Notting Hill dining room is all quiet confidence, and the cooking - deeply seasonal, game-forward, technically flawless - rewards the long lunch or the unhurried evening. It is the choice of chefs on their night off, which tells you most of what you need to know.
3. Alain Ducasse at The Dorchester
Alain Ducasse at The Dorchester is the city's grandest expression of French haute cuisine, holding three Michelin stars on Park Lane. This is old-guard luxury done at the highest level - the flambeed rum baba, the Lune et Miroir, service that anticipates rather than reacts. Come for a milestone, dress the part, and let the room do what it has done for decades.
4. Helene Darroze at The Connaught
Inside Mayfair's Connaught, Helene Darroze at The Connaught also carries three Michelin stars, built on the produce of Darroze's native south-west France. Guests choose their menu from an illustrated palette of ingredients, and the result is generous, soulful cooking wrapped in some of the most polished service in London. It is haute cuisine with a pulse.
5. Sketch
Sketch is five rooms and one Mayfair icon, and it earns its place two ways at once. The Lecture Room and Library holds three Michelin stars for its French cooking, while the pink Gallery is the most photographed dining room in Britain. Book the Gallery for the spectacle and the pods, or the Lecture Room for the serious meal - either way, nowhere else layers art, theatre, and food quite like this.
6. Gymkhana
Gymkhana is JKS Restaurants' two-Michelin-star Indian flagship on Albemarle Street, and it is proof that the finest Indian cooking in London belongs in any all-cuisine top ten. The colonial-club setting, the wild muntjac biryani, and the tandoori game are the stuff of legend. It is festive, precise, and almost impossible to walk into without a reservation.
7. Ikoyi
On the Strand, Ikoyi holds two Michelin stars for Jeremy Chan's singular, spice-led tasting menu - a cuisine of its own, loosely rooted in West African flavour and sub-Saharan spice but answerable to no tradition but its own. The plantain and smoked jollof rice have become modern classics. For adventurous diners, this is the most original fine-dining room in the city.
8. Jamavar
Jamavar is the Leela group's Michelin-starred Indian restaurant on Mayfair's Mount Street, marking a decade in London in 2026 and long regarded as one of the capital's benchmark fine-dining Indian rooms. Under culinary director Surender Mohan, the kitchen spans the celebratory flavours of the north and the spice-led traditions of the south - the Viceroy's caviar on kulcha, a much-loved lobster dish, seared scallop moilee and Chandni Chowk aloo tikki chaat - in a room of embossed deep-green walls, brass detailing and Tiffany-style lamps done with restraint. It is polish without theatre, built for Mayfair regulars and special occasions alike.
9. Ambassadors Clubhouse
Ambassadors Clubhouse is JKS Restaurants' love letter to undivided Punjab, tucked onto Heddon Street off Regent Street and, in 2026, the first Punjabi restaurant in the UK to win a Michelin star. The multi-level space conjures the faded glamour of a 1900s Lahore and Bombay gentlemen's club - a show-stopping circular bar beneath a carved lotus medallion, striped marble columns and candlelit tiled private rooms - while the menu draws on the shared heritage of India and Pakistan, from tandoori lamb and smoky kebabs to lavish sharing feasts of biryani, curries and freshly baked breads. After dark the lower-ground AMBASSY comes alive with some of the biggest names in Punjabi music.
10. Imperial Treasure
Imperial Treasure is the European flagship of the multi-Michelin-starred Singaporean group, a fine Cantonese restaurant in a grand Grade II listed building on Waterloo Place in St James's. Soaring historic cornices and arched windows meet a contemporary Chinese interior of dark timber, jade-toned leather and a glowing amber-onyx bar, and the cooking is classical, precise Cantonese fine dining: the signature wood-fired Peking duck carved tableside, delicate dim sum, gold-dusted molten custard buns, braised abalone and whole lobster with ee-fu noodles. It is a room for connoisseurs and special-occasion tables who value authenticity over spectacle.
11. Zuma
Zuma has been Knightsbridge's benchmark izakaya since 2002, and Rainer Becker's contemporary Japanese robata cooking still leads the rest of the scene chases. The room hums, the sake list is deep, and the miso-marinated black cod and rock-shrimp tempura remain non-negotiable orders. It is the rare heavyweight that delivers on the plate as convincingly as on the buzz.
12. CUT at 45 Park Lane
CUT at 45 Park Lane is Wolfgang Puck's first European restaurant, a fixture of Mayfair's steak scene on the ground floor of the Dorchester Collection's 45 Park Lane since 2011. The low-lit, comfortably glamorous room - cream drapery, oxblood leather, a run of Damien Hirst kaleidoscope prints - frames what many call the widest and finest beef selection in the city: USDA Prime, grass-fed British and prized Japanese Wagyu, flame-grilled over hardwood and finished under a searing broiler. Come for the sharing tomahawk and bone-in ribeye, a raw bar of oysters and shellfish, and a martini next door at BAR 45 first.
13. Sushisamba London
Sushisamba London puts Nikkei cuisine - the Japanese-Brazilian-Peruvian mash-up - thirty-eight floors above the City, on the highest terraces in Europe. The views are the headline, but the sushi, the anticucho skewers, and the tiradito hold their own. It is the definitive special-occasion room for a group that wants the skyline and the scene in one booking.
14. Scott's
Scott's has been Mayfair's champagne-and-oyster institution since 1851, and it remains the most glamorous power lunch in London. The seafood is impeccable - the shellfish counter, the whole grilled fish, the potted shrimp - and the Mount Street terrace is peak London people-watching. Timeless, moneyed, and never trying too hard.
15. MiMi Mei Fair
MiMi Mei Fair is the glamorous Chinese restaurant from LSL Capital, the team behind Jamavar, set inside a Georgian townhouse on Curzon Street and imagined as the opulent residence of a fictional Empress MiMi. A Michelin Guide listing, it is one of London's most theatrical dining rooms - hand-painted chinoiserie, coral-lacquered doors, dragon-motif silk banquettes and tasselled chandeliers across a series of jewel-box salons - sending out elevated Chinese cooking led by its signature Empress MiMi Peking duck, carved tableside from a silver trolley, alongside jewel-like dim sum, lobster and refined wok classics. The crowd is fashionable and celebratory, drawn as much by the design as the food.
16. Sexy Fish Mayfair
Sexy Fish Mayfair is Richard Caring's high-glamour Asian seafood room on Berkeley Square, all Damien Hirst art, bronze mermaids, and the largest collection of Japanese whisky in Europe. The food - robata, sushi, and Pacific-leaning small plates - is genuinely good, but the energy is the draw. It is where a Mayfair night out begins.
17. Cipriani London
Cipriani London brings the Venetian-Italian classic to Davies Street, and with it the old-money buzz that has followed the Cipriani name since Harry's Bar. Order the Bellini, the beef carpaccio invented by the family, and the vanilla meringue cake, and settle in among the crowd. It is polished, classic, and reliably electric.
18. Nammos London
Nammos London is the Mykonos-born beach-club brand's UK debut and its first-ever city restaurant, opened on Berkeley Street in Mayfair in May 2026. Spread across two floors of dining rooms and bars, it translates the Aegean original into an urban setting without losing the party - rattan and cane, arched timber screens, terrazzo floors and cascades of bougainvillea - built on pristine seafood from a raw bar and a wood-fired Josper grill. Signatures run from aubergine mille-feuille with whipped feta and spicy crab tartare with yuzu to whole grilled fish and lobster pasta, with live singers and DJs daily and a dressed-up, see-and-be-seen crowd.
19. LPM
LPM - La Petite Maison - tucks Rainer Becker's sun-drenched Cote d'Azur and Provencal cooking into Brooks Mews, and it is one of Mayfair's most beloved rooms. The format is generous and shared: the whole black truffle and Parmesan pasta, the roasted lamb, plates arriving as they are ready. Convivial, chic, and endlessly repeatable.
20. Nobu London
Nobu London opened on Old Park Lane in 1997 as the first European Nobu, and it remains a touchstone of Japanese-Peruvian cooking in the city. The black cod miso and yellowtail jalapeno are the dishes that launched a thousand imitators, and the Mayfair room still draws a crowd worth watching. A modern classic that has aged with total confidence.
Book with MyRSVP
These are among the hardest tables in London, and the best ones move fast. Outside Las Vegas the reservation sits with the restaurant, so you book direct with the venue or on its platform - what MyRSVP gives you is the shortlist worth your time, the word on where each one books, and a London team that works the hard ones on your behalf and flags the prime-time and minimum-spend details. Whether you want the three-star tasting menu or the corner table in the room everyone is talking about, start your request with MyRSVP and we help you get seated.
Build a custom itinerary with the MyRSVP concierge. Pair the venues mentioned above into a single concierge-confirmed evening. See the full Las Vegas events calendar for every upcoming DJ and pool party across the city.
More from the MyRSVP dispatch
- Best Restaurants in New York (2026): The 13 Best Tables Across Every Cuisine · Our concierge shortlist of the 13 best restaurants in New York for 2026 - three-Michelin-star tasting temples, iconic scene tables, definitive steakhouses, and the Korean rooms remaking the city.
- Best Rooftop Bars in New York (2026): The 12 Best Skyline, Date-Night, and Party Roofs · Our concierge shortlist of the 12 best rooftop bars in New York for 2026, grouped by vibe - head-on skyline views, romantic date-night lounges, and all-in party roofs.
- The Hottest Tables in New York: Where to See and Be Seen (2026) · The concierge's ranked guide to New York's buzziest see-and-be-seen dining rooms - the scene restaurants where the crowd, the room, and the arrival matter as much as the food.
- Best Steakhouses in New York (2026) · Our ranked concierge guide to the best steakhouses in NYC for 2026, from the Peter Luger benchmark to COTE and the modern downtown chophouses.
- London's Hottest New Restaurant and Nightlife Openings (2025-2026) · The freshest new London restaurant and nightlife openings, from Carbone's Mayfair debut to Marylebone's Club 77 - the venues everyone is trying to book right now.
- Best Brunch in Miami (2026) · A ranked guide to Miami's best brunch, from champagne-and-DJ party tables to garden-courtyard weekend service, built from the rooms we book most.
Plan a night in another city
Browse all MyRSVP editorials · Back to home