Bazaar Meat at Palazzo · Las Vegas
Jose Andres doubled down at Palazzo, 20,000 square feet of fire.
Bazaar Meat by Jose Andres at SAHARA Las Vegas is Chef Jose Andres' carnivore-leaning Las Vegas flagship and one of the most consistently celebrated steakhouses on the Strip (a Forbes Five-Star, AAA Five-Diamond room that has held both ratings since 2017). The restaurant opened in 2014 in the property then known as SLS Las Vegas (rebranded to SAHARA in 2019) and remains the property's anchor fine-dining room. The format pairs traditional Spanish technique with American steakhouse cuts cooked over a custom open-fire kitchen at the center of the dining room.
The menu reads as a tasting journey rather than a steakhouse a la carte. Spherical Olives (the Adria-era molecular gastronomy signature, served on a spoon and meant to be eaten whole). Jamon Iberico de Bellota carved tableside. The Cott
Address: 3325 S Las Vegas Blvd, Las Vegas, NV 89109, Las Vegas
Phone: (702) 378 8408
Reserve a VIP table at Bazaar Meat at Palazzo through the MyRSVP concierge. Submit a request via the form on this page and a host will confirm bottle minimums, arrival timing and any large-group requests within hours. MyRSVP handles Las Vegas reservations with on-the-ground hosts who book the toughest rooms in the city.
Hours of operation
- Monday: 17:00 – 22:00
- Tuesday: 17:00 – 22:00
- Wednesday: 17:00 – 22:00
- Thursday: 17:00 – 22:00
- Friday: 17:00 – 22:30
- Saturday: 17:00 – 22:30
- Sunday: 17:00 – 22:00
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