Trivet · London
Two-star Bermondsey dining from the ex-Fat Duck team
Why we recommend Trivet in London
Trivet is one of the London rooms our team points guests toward when they want a serious, grown-up dinner without the stiffness that usually comes with two Michelin stars. Tucked into a quiet Bermondsey side street a few minutes from London Bridge, it is the restaurant Jonny Lake and Isa Bal built after years together at The Fat Duck - Lake ran the kitchen as head chef, and Isa Bal was the group's head sommelier and a former Best Sommelier of Europe. That pedigree is why it earns a place on our curated London shortlist: it is a destination dinner for an anniversary, a deal, or the night you want London to show you what it can really do, and it pairs naturally with a nightlife booking later in the evening.
A note on how we work: outside Las Vegas, MyRSVP
Reserve a VIP table at Trivet through the MyRSVP concierge. Submit a request via the form on this page and a host will confirm bottle minimums, arrival timing and any large-group requests within hours. MyRSVP handles London reservations with on-the-ground hosts who book the toughest rooms in the city.
Hours of operation
- Monday: 17:00 – 23:00
- Tuesday: 18:00 – 21:00
- Sunday: Closed
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