Lawry's The Prime Rib Akasaka · Restaurant · Tokyo
Prime rib carved tableside from a silver cart on the 3rd floor of Akasaka Intercity AIR.
Lawry's The Prime Rib Akasaka is the Tokyo home of the prime rib house founded in Beverly Hills in 1938, on the 3rd floor of Akasaka Intercity AIR with a direct connection from Exit 14 of Tameike-sanno Station. It is built around one dish: prime rib roasted slowly for three hours, wheeled to the table on a silver cart and carved to each guest's chosen cut and doneness.
The main dining room seats 220 under a five-meter ceiling, with a pendant chandelier at its center, large plant arrangements, dimmable lighting and candles on every table. Three private rooms, one classic in style and two with windows, take groups of up to 8, 12 and 16, and Frank Bar, an American-style cafe and bar lounge named for founder Lawrence L. Frank, opens on weekday evenings.
The cuts run from the Tokyo Cut and California Cut through the English Cut, carved as three thin slices, to the Lawry Cut and the Diamond Jim Brady Cut, served with Yorkshire pudding baked with prime rib drippings and whipped cream horseradish. The Original Spinning Bowl Salad is finished with Lawry's own seasoned pepper, the standard course adds New England clam chowder, jumbo shrimp cocktail and English trifle, and the bread is baked in the restaurant.
Lunch is served daily from 11:30 on weekdays and 11 am at weekends, with last orders at 2 pm, and dinner from 5 pm with last orders at 9 pm. The private rooms are the ones to book early for birthdays and family celebrations, and payment is by card or other cashless methods.
Address: Akasaka Intercity AIR 3F, 1-8-1 Akasaka, Minato-ku, Tokyo 107-0052, Tokyo
Private dining and large groups
Three private rooms, one classic and two with windows, for groups of up to 8, 12 and 16.
Private rooms are held on request rather than booked online. See every Las Vegas restaurant that takes a group.
Lawry's The Prime Rib Akasaka takes reservations through TableCheck. This MyRSVP guide covers the room, what it is known for and when to go in Tokyo; use the booking link on this page to reserve direct.
Hours of operation
- Monday: Lunch 11:30 - 15:00, Dinner 17:00 - 22:00
- Tuesday: Lunch 11:30 - 15:00, Dinner 17:00 - 22:00
- Wednesday: Lunch 11:30 - 15:00, Dinner 17:00 - 22:00
- Thursday: Lunch 11:30 - 15:00, Dinner 17:00 - 22:00
- Friday: Lunch 11:30 - 15:00, Dinner 17:00 - 22:00
- Saturday: Lunch 11:00 - 15:00, Dinner 17:00 - 22:00
- Sunday: Lunch 11:00 - 15:00, Dinner 17:00 - 22:00
Frequently asked about Lawry's The Prime Rib Akasaka
How do I get a reservation at Lawry's The Prime Rib Akasaka in Tokyo?
Tables at Lawry's The Prime Rib Akasaka are booked directly with the restaurant. If it is part of a bigger Tokyo plan, our Tokyo partner handles the nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Lawry's The Prime Rib Akasaka?
Lawry's The Prime Rib Akasaka is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Lawry's The Prime Rib Akasaka?
Lawry's The Prime Rib Akasaka keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Lawry's The Prime Rib Akasaka located?
Lawry's The Prime Rib Akasaka is in Tokyo, at Akasaka Intercity AIR 3F, 1-8-1 Akasaka, Minato-ku, Tokyo 107-0052. MyRSVP can build it into a full Tokyo itinerary alongside the surrounding nightlife.
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