Prunier · Restaurant · Tokyo
The main dining room of Tokyo Kaikan, known for Dover sole meuniere finished at the table.
Prunier is the main dining room of Tokyo Kaikan, on the second floor of its Main Building at 3-2-1 Marunouchi in Chiyoda, with an underground connection to Tokyo Station. It holds one MICHELIN star in the MICHELIN Guide Tokyo 2026. The kitchen keeps the classic French repertoire the room has served for generations and adds seasonal produce from France and across Japan.
Chef Hiroyuki Matsumoto, who trained for six years in France, including at La Cote d'Or, and later led the kitchens at Les Anges in Ginza and Restaurant FEU, has run Prunier since 2019. His working line is that cooking should make an ingredient taste fresh and return it to its natural state. The dining room seats 48, with two private rooms, Maronie and Citron.
Dover sole is the house signature. The Dover sole meuniere course brings one whole fish for two, finished in front of the table with a hot, fragrant butter sauce as part of Prunier's gueridon service, and sole bonne femme, the fillet steamed in wine, carries on as a long-standing classic. The set courses include Menu Nostalgie and Menu Trilogie.
Lunch is served from 11:30am, last order 1:30pm, and dinner from 5:30pm, last order 9pm, Tuesday through Sunday. The restaurant closes on Mondays; when a Monday is a public holiday it opens and closes the following day instead. The dress code is smart casual, and men are asked to wear a jacket, optional in summer with a collared shirt.
Address: Tokyo Kaikan Main Building 2F, 3-2-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005, Tokyo
Private dining and large groups
Two private rooms, Maronie and Citron, each seat up to eight, or up to twelve on weekends and public holidays on request.
Private rooms are held on request rather than booked online. See every Las Vegas restaurant that takes a group.
Prunier takes reservations through TableCheck. This MyRSVP guide covers the room, what it is known for and when to go in Tokyo; use the booking link on this page to reserve direct.
Hours of operation
- Monday: Closed
- Tuesday: Lunch 11:30 - 14:30, Dinner 17:30 - 22:00
- Wednesday: Lunch 11:30 - 14:30, Dinner 17:30 - 22:00
- Thursday: Lunch 11:30 - 14:30, Dinner 17:30 - 22:00
- Friday: Lunch 11:30 - 14:30, Dinner 17:30 - 22:00
- Saturday: Lunch 11:30 - 14:30, Dinner 17:30 - 22:00
- Sunday: Lunch 11:30 - 14:30, Dinner 17:30 - 22:00
Frequently asked about Prunier
How do I get a reservation at Prunier in Tokyo?
Tables at Prunier are booked directly with the restaurant. If it is part of a bigger Tokyo plan, our Tokyo partner handles the nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Prunier?
Prunier is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Prunier?
Prunier keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Prunier located?
Prunier is in Tokyo, at Tokyo Kaikan Main Building 2F, 3-2-1 Marunouchi, Chiyoda-ku, Tokyo 100-0005. MyRSVP can build it into a full Tokyo itinerary alongside the surrounding nightlife.
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