Trois Visages · Restaurant · Tokyo
A French restaurant on the ground floor of the Kumo Building in Ginza 7-chome, led by chef Ryohei Kuninaga.
Trois Visages is a French restaurant on the ground floor of the Kumo Building in Ginza 7-chome, opened in April 2022 with Ryohei Kuninaga as chef. He spent about nine years under Noboru Tani at Le Mange-Tout, then cooked at Le Charlemagne in Burgundy and Pages in Paris. The name means three faces, for the guests, staff and producers the kitchen works for, and the restaurant holds one MICHELIN star in the MICHELIN Guide Tokyo 2026.
The design aims at comfort that goes unnoticed. Walls are finished in a house blend of lime plaster and diatomaceous earth, with Yakushima cedar and Oya stone, and guests sit in chairs by Hans J. Wegner and Borge Mogensen under Poul Henningsen lamps, at tables, at the counter facing the open kitchen, or in a private room.
Each plate is built around one lead ingredient at its peak, chosen to carry the season and landscape of where it was grown. Vegetables and herbs come partly from the restaurant's own plot at Naeme farm in Kamogawa, Chiba. Dinner is the 11-dish Menu Degustation, from amuse through fish, salad, meat and consomme to two desserts. Saturday lunch, Menu Lumiere, is styled on afternoon tea: a whey salad and a main, then four desserts made at the counter.
Dinner runs Tuesday to Saturday from 18:00, with last orders at 20:00, and Saturday lunch from 12:00, with last orders at 13:00. The restaurant closes on Sundays, Mondays and national holidays.
Address: Kumo Building 1F, 7-16-21 Ginza, Chuo-ku, Tokyo 104-0061, Tokyo
Private dining and large groups
A private room seats four to six guests.
Private rooms are held on request rather than booked online. See every Las Vegas restaurant that takes a group.
Trois Visages takes reservations through TableCheck. This MyRSVP guide covers the room, what it is known for and when to go in Tokyo; use the booking link on this page to reserve direct.
Hours of operation
- Monday: Closed
- Tuesday: Dinner 18:00 - 22:00
- Wednesday: Dinner 18:00 - 22:00
- Thursday: Dinner 18:00 - 22:00
- Friday: Dinner 18:00 - 22:00
- Saturday: Lunch 12:00 - 15:00, Dinner 18:00 - 22:00
- Sunday: Closed
Frequently asked about Trois Visages
How do I get a reservation at Trois Visages in Tokyo?
Tables at Trois Visages are booked directly with the restaurant. If it is part of a bigger Tokyo plan, our Tokyo partner handles the nightlife around your dinner and can point you to the venue's own reservations channel.
What should I order at Trois Visages?
Trois Visages is best known for its signature dishes and shareable plates. Tell MyRSVP your party size and any dietary needs and we note them with your request.
What is the dress code at Trois Visages?
Trois Visages keeps an upscale dining dress code: smart, dressed-up attire, no athletic wear or beachwear. MyRSVP confirms any current door specifics with your booking.
Where is Trois Visages located?
Trois Visages is in Tokyo, at Kumo Building 1F, 7-16-21 Ginza, Chuo-ku, Tokyo 104-0061. MyRSVP can build it into a full Tokyo itinerary alongside the surrounding nightlife.
Featured in
Going out after dinner?
Three Tokyo rooms for the rest of the night.
- WARP Shinjuku · Nightclub · A four-floor nightclub in a former Kabukicho cinema, open nightly from 21:00 until 04:30.
- WOMB · Nightclub · Four-floor electronic music club in Maruyamacho, Shibuya, open since 2000, with a lounge over the main floor.
- ATOM Tokyo Shinjuku · Nightclub · Nightclub on the 7th and 8th floors of the Oriental Wave Building in Shinjuku, open nightly from 10 pm.
Other Tokyo venues
- 1 OAK Tokyo · Basement nightclub in Azabujuban, open since 2017, with a guest roll of more than 100 headline artists
- Andaz Tokyo Rooftop Bar · Semi open-air terrace bar on the 52nd floor of Andaz Tokyo, about 250 meters above Toranomon.
- Beige Alain Ducasse · Alain Ducasse's contemporary French cooking on the tenth floor of the Chanel Ginza Building
- CE LA VI Tokyo Restaurant & Sky Bar · Contemporary Asian restaurant and Sky Bar on the 18th floor of Tokyu Plaza Shibuya, with an open-air terrace.
- Crony · Michihiro Haruta's contemporary French tasting menu in a glass-walled house in Higashi-Azabu.
- Esquisse · Two-MICHELIN-star French cooking by Lionel Beccat on the ninth floor of Royal Crystal Ginza
- Florilege · Hiroyasu Kawate's French restaurant at Azabudai Hills, served around one 13-meter table
- Gonpachi Nishi-Azabu · A two-floor Japanese restaurant at the Nishi-Azabu crossing, open since 2001 and serving until 3:30 in the morning.
- Hacienda del Cielo · Modern Mexican dining and open-air terraces on the ninth floor of Mansard Daikanyama.
- Hommage · A French restaurant in Asakusa 4-chome, north of Senso-ji, opened in 2000 by owner chef Noboru Arai.
- Imperial Lounge Aqua · The bar lounge on the 17th floor of Imperial Hotel Tokyo's Main Building, above Hibiya Park.
- Joel Robuchon · Gastronomic French dining room on the second floor of the chateau at Yebisu Garden Place
Browse all Tokyo venues · Build a custom itinerary · MyRSVP home