Sexy Fish

Why we recommend Sexy Fish in Miami

We keep Sexy Fish on the short list of Miami dining rooms worth a standalone night rather than a squeezed-in pre-club meal. Design District, Ocean Drive or Wynwood dining destination. Outside Las Vegas, MyRSVP focuses on nightclub and pool-club bookings rather than restaurant reservations, so this page is written as a city guide: the room and its point of view, the menu cues, the practical timing, and the fastest way to reserve your own table. Use it alongside a MyRSVP nightlife or pool booking to stack the full evening.

What to expect in the room and on the menu

Chef Björn Weissgerber, the Michelin-starred director, anchors a menu built on Japanese technique—sushi, sashimi, and robata-grilled meats—with signatures like caramelized black cod and premium omakase tiers (Hiro, Sekushi, Premium) ranging from $150 to $250. The space itself is the draw: Damien Hirst artworks, Frank Gehry fish lamps, and a massive show-stopping aquarium set an underwater-surreal tone that shifts from daytime elegance to late-night energy fueled by international DJs. Located in Brickell’s core, the restaurant operates as Miami’s outpost of the London institution, commanding a following serious enough that reservations often require a month’s lead time for prime slots or the popular Sexy Sunday Brunch ($68, unlimited raw bar and grill). Lunch sets ($28, Monday–Friday noon–4pm) and happy hour pricing (4–7pm) offer entry points to the high-glamour scene, while theatrical cocktails like the Sexy Fish Martini and a deep wine list complete the experience. The vibe blends mid-century opulence with electric energy—expect celebrity sightings and a crowd dressed to impress.

Reservations — how to book Sexy Fish

A quick note on how to use this page: Sexy Fish sits on our curated Miami dining shortlist, but MyRSVP doesn’t hold restaurant inventory here — that concierge service is Las Vegas-only. For the reservation, book direct with the venue on whichever channel they use (their own site, OpenTable, Resy, SevenRooms, or phone). For a nightclub, pool day, or beach club layered into the same Miami trip, that is the part where MyRSVP picks up — submit the form on the relevant venue page and we will coordinate that side of the evening with your dinner reservation as the anchor point.

Hours, dress, and planning windows

What to know before you visit Sexy Fish. The room operates on these hours: Sunday–Wednesday 12:00 PM – 12:00 AM; Thursday–Saturday 12:00 PM – 2:00 AM. On the dress side: Glamorous dress code — dress with personality, purpose, and a sense of occasion. Peak demand in Miami falls around the November–April high season, peaking on Art Basel, Miami GP, Miami Open, Ultra, and Super Bowl weekends, sharpest on Art Basel Miami Beach, Miami Grand Prix — those are the dates the reservation book closes furthest out. If the main dining room is full on your target date, ask the restaurant about chef’s counter, bar seats or a tasting-menu slot; those formats often stay open days after the primary book has gone.

How MyRSVP helps with the rest of your Miami trip

How to reserve Sexy Fish. Book the dinner reservation direct with the restaurant on their own channels — site, OpenTable, Resy, SevenRooms, or phone depending on how they run their book. Dinner reservations are direct with Sexy Fish. For the nightclub, pool day or beach club you’re planning around the meal, submit the MyRSVP form on the relevant venue page and a concierge assigned to that venue will be in touch with pricing, placement and the best area for your group.